18 Hospitality English-speaking jobs in Horsens

Seasonal Concierge needed in Horsens to provide exceptional guest service. Responsibilities include assisting with check-in, providing local information, and handling guest needs. Excellent communication skills are required.

Seeking an experienced Barista for a busy cafe. Responsibilities include preparing coffee and tea, taking orders, and providing excellent customer service. Requires 2+ years of experience and the ability to work efficiently in a fast-paced environment. Visa sponsorship is available.

Seeking a reliable Dishwasher for a contract role. Responsibilities include washing, drying, and storing dishes and kitchen equipment while maintaining a sanitary work area. Previous fast-paced kitchen experience is preferred.

Seeking a Temporary Restaurant Manager to oversee all operations, including staff management, service quality, and environment maintenance. Duties involve hiring, scheduling, inventory, and cash management. A degree in Hospitality Management is preferred.

Pastry Chef responsible for creating and preparing pastries, desserts, and baked goods. Duties include developing new recipes, managing inventory, training staff, and ensuring food safety. Requires proven experience and strong leadership.

Experienced Executive Chef needed to lead kitchen operations. Responsibilities include creating innovative menus, managing food and labor costs, and overseeing staff. Requires proven leadership and experience in a high-volume restaurant.

Entry-Level Baker role assisting in production and preparation of baked goods. Responsibilities include mixing ingredients, operating equipment, and monitoring the baking process. A passion for baking and attention to detail are required.

Experienced and creative Part-Time Executive Chef needed for a luxury restaurant. Responsibilities include menu planning, staff supervision, and maintaining high food quality. Requires proven high-end restaurant experience and strong leadership.

On-demand Housekeeper needed to clean rooms and public areas, ensuring high standards. Duties include guest contact, stock management, and handling lost property. Must work independently and provide good service.

Experienced Chef de Cuisine needed to oversee kitchen operations at a high-end restaurant. Responsibilities include menu creation, ingredient sourcing, staff supervision, and maintaining high standards of food quality and hygiene.

Seeking a responsible, experienced Part-Time House Maid with 2+ years of housekeeping experience. Duties include general cleaning, laundry, organizing supplies, and assisting with meal prep. Must be detail-oriented and able to work independently.

Experienced Restaurant Manager needed to oversee daily operations, staff management, and profitability. Responsibilities include inventory control, customer service, and implementing marketing strategies. Requires strong leadership and proven sales growth skills.

Kitchen Helper supports the kitchen team with daily tasks, including food prep, cleaning, dishwashing, and managing deliveries. Must be reliable, positive, and a team player in a fast-paced environment.

Sticks'N'Sushi seeks managers for its Rungsted location. Responsibilities include leading Front of House teams, driving operational excellence, and ensuring exceptional guest experiences. Candidates should have hospitality management experience.

Skilled daytime baker needed to prepare and bake bread and pastries according to standards. Responsibilities include managing proofing, shaping, and maintaining hygiene in a fast-paced, international team environment. English proficiency is required.

Assistant Restaurant Manager assists the Restaurant Manager with daily operations, including staff management, customer service, and maintaining high standards of food quality and cleanliness. Requires 2+ years of restaurant experience and strong leadership.

Skilled Pastry Chef needed to create delicious and visually appealing pastries and desserts. Responsibilities include preparing dough, fillings, and toppings, baking, decorating, and managing inventory. Proven experience and knowledge of pastry techniques are required.

Skilled Barista needed to prepare and serve coffee and tea, handle transactions, and maintain cafe cleanliness. Requires knowledge of brewing methods, excellent customer service, and ability to multitask in a fast-paced setting.