61 restaurant English-speaking jobs in Copenhagen

Our building includes roof terraces, cafes, restaurant, fitness, courtyards and an atrium.

Naturally, we also offer daily sweet benefits such as a centrally located office, lunch at Restaurant

to apps like Instagram, TikTok, and Spotify in their personal life - but when they go to work at a restaurant

offer a distinct collection of 12 lifestyle and dining choices including Michelin-starred fine dining restaurant

, such as the purchase of gifts for special occasions, and other ad hoc requests, such as hotel and restaurant

assigned Clean all china, glassware, and silver pieces according to sanitation standards Stock the fl.2 Restaurant

GENERAL RESPONSIBILITIES : Assists in developing daily and seasonal menu items for the specialty restaurant

communication within the team and across departments Staying informed about Copenhagen attractions and restaurant

, buzzing with culture, sustainable living, modern architecture, royal history, and a mouthwatering restaurant

Delicious restaurant food in our own canteen everyday – including cake on Thursdays.

will also feature locally sourced, seasonal cuisine as eclectic as the city itself at the signature restaurant

small to medium-sized restaurants and chains are not subjected to lofty commissions and giving the restaurant

variety of shifts including evenings, weekends and holidays Previous experience in a luxury hotel and restaurant

International work environment founded in Scandinavian culture Restaurant food everyday And much more

Our building includes roof terraces, cafes, restaurant, fitness, courtyards and an atrium.

Our building includes roof terraces, cafes, restaurant, fitness, courtyards and an atrium.

Our building includes roof terraces, cafes, restaurant, fitness, courtyards and an atrium.

Naturally, we also offer daily benefits such as a centrally located office, lunch at Restaurant “Herkomst

At Fairmont Orchid’s hottest new restaurant guests explore the long-running creative culinary exchange

least 2 years of previous experience working in a professional kitchen, preferably in a high-volume restaurant